2:21 am on October 22, 2010 by Lee Frank Category: reviews No Comments

In food, sometimes it seems that fusion is the driving force of new tasty delights. From the bacon egg roll of Food Parc to the salty sweet cupcakes of Baked, weird combinations can be make a name for a new restaurant. With that in mind, last night I went to Baorrito, an Asia meets Mexico restaurant in Gramercy.