Shows and 'Chos: Piano's with HGTR

10 September 2009 by Rachel Anderson Category: announcements, nacho radio, reviews
Tagged: , ,   6 Comments

Holy Ghost Tent Revival were back in town this past week. Before a show at the Living Room, we decided to get together for some happy hour nacho action at Piano’s. Before 7pm, the Grand Piano Nachos are only $5. So we decided to get 6 plates of pre-show ‘chos and feast.

pianos nachos 2

I have recently seeked counciling to resolve my racist red chip issues. Diversity is what makes the world beautiful and it’s the same idea when it comes to nachos. Plus it was dark in the back room of Piano’s. I guess if  they’re ain’t pretty just dim the lights and let’s get down and dirty.

pianos nachos maraysa

I was totally into the chick peas. Garbanzo beans add a healthy little something to ‘chos and don’t lead to sogginess as refried beans tend to do. The chili was also quite spicy. Even our own Nacho King could feel the heat and he drinks hot sauce for breakfast.

On a sad note, the sour cream and the guacamole came on the side. When I order nachos, I like one plate in front if me. My chips should not have to travel to another dish just to swim in sour cream. Call me lazy but I just want to dig in and let the toppings fall where they be. The chicken also did nothing for me. Save your 2 bucks.

hgtr nachos

Well nourished and ready for the show part of our evening we headed over to the Living Room for the show. The guys from Greensboro did not disappoint. Fueled by nachos, the energy (and size) of HGTR could barely be contained on the small stage. Many thanks to Jon Portisky for taking some lovely photos and thanks again to Holy Ghost Tent Revival for taking the time to hang out with the Nacho Collective and give us another nacho perspective.

hgtr

Check out more of Jon’s photos from the evening here and make sure to give some love to Holy Ghost Tent Revival via their website, Myspace, and Facebook. Thanks to out to Margarita Correspondent for providing some pics as well.

Tonight (September 10th) we are having nachos with Afuche! Come join us at 7:45. We’ll be dining at the lovely Yola’s Cafe before the band’s set at Public Assembly in Williamsburg.

Related posts:

  1. Nachos in the Media: Crappy Looking ‘Chos on Top Chef
  2. Xylos is playing Guactacular

Facebook Comments

6 Comments »

  • Maraysa said:

    I’m happy to report that Pianos frozen margaritas, albeit straight out of a machine, were the perfect happy hour drinks to kick off a long weekend. The well-sized fresh lime perfectly topped off the already overflowing tall, slim glass. I couldn’t have picked a better cocktail to have in my hand immediately following a long work day, with an even longer 4-day weekend of infinite boozing opportunities ahead of me.

  • lee said:

    These chos were mad spicy. I loved it. Rachel wasn’t photoed whimpering, but she shed a few tears. Also, garbanzo!

  • Nachos NY – The Quest for the Best Nachos Ever » 7A said:

    [...] then we will consider it acceptable. Keep that Red dye #5 away from my ‘chos please. I have mentioned my tolerance training program in the past, but it’s just so [...]

  • Nachos NY – The Quest for the Best Nachos Ever » Hanging out with the Margarita Club said:

    [...] for a day of Margs and Chos at Piano’s on Saturday. If you remember, we liked the Chos there. The day will include Happy Hour prices – 4$ Margs and $5 [...]

  • Meet Guac Rock Band: North Highlands — Nachos NY said:

    [...] nachos in New York City? I’m a little ashamed to admit it, but I really like the nachos at Pianos. They have garbanzo beans on them, and are cheap during happy [...]

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